Silan Glazed Chicken with Slivered Almonds and Potatoes | Recipe

Name: Silan Glazed Chicken with Slivered Almonds and Potatoes | Recipe
Cook time: 2 h 20 min
Ingredients: 2 onions, sliced in half rounds; 8 chicken pieces (I used thighs); 3 sweet potatoes, cut in large pieces; 3 potatoes, cut in large pieces; 1/3 cup roasted slivered almonds; 1/2 cup duck sauce; spices to taste: garlic powder, salt, paprika, black pepper; 1/2 cup silan

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Cook Time: 140

Servings: 8

Cost: $2.90 /serving

Author : Recipe By My Kosher Recipe Contest

Silan Glazed Chicken with Slivered Almonds and Potatoes | Recipe

Ingredients

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2 onions, sliced in half rounds8 chicken pieces (I used thighs)3 sweet potatoes, cut in large pieces3 potatoes, cut in large pieces1/3 cup roasted slivered almonds1/2 cup duck saucespices to taste: garlic powder, salt, paprika, black pepper1/2 cup silan

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Instructions

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Step 1

Sauté onions till brown.

Step 2

Add almonds and sauté 2 more minutes.

Step 3

Arrange potatoes in pan or roaster.

Step 4

Rub duck sauce on chicken and potatoes.

Step 5

Arrange onions and almonds on chicken and potatoes.

Step 6

Sprinkle spices evenly.

Step 7

Drizzle silan evenly.

Step 8

Cover and bake at 350F for 2 hours.

Step 9

Optional: to caramelize potatoes further, remove chicken and cook potatoes for additional 30 minutes.

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