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silan glazed chicken with slivered almonds and potatoes | recipe

www.kosher.com
Your Recipes

Cook Time: 140

0

Servings: 8

Cost: $2.90 /serving

Ingredients

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Instructions

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Step 1

Sauté onions till brown.

Step 2

Add almonds and sauté 2 more minutes.

Step 3

Arrange potatoes in pan or roaster.

Step 4

Rub duck sauce on chicken and potatoes.

Step 5

Arrange onions and almonds on chicken and potatoes.

Step 6

Sprinkle spices evenly.

Step 7

Drizzle silan evenly.

Step 8

Cover and bake at 350F for 2 hours.

Step 9

Optional: to caramelize potatoes further, remove chicken and cook potatoes for additional 30 minutes.

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