Simple Caramel Sauce

Step 1

In a small saucepan, combine sugar, corn syrup & water. Bring to a boil over medium heat.

Step 2

Allow mixture to boil until the liquid reaches an amber color (approx. 15 minutes… but keep a close eye on it starting at about 10 minutes).

Step 3

Once the mixture has reached a nice amber color, remove from heat. While stirring, slowly pour in cream. Stir in remaining ingredients and enjoy!