Simple Creamy Gnocchi Recipe

Name: Simple Creamy Gnocchi Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 16 ounces marinara; 2 pounds potato gnocchi; 2 garlic cloves, minced; 1/2 cup baby mozzarella balls or pearls; 1/3 cup light cream; 1/3 cup white wine; 1/4 cup grated Parmesan cheese; 1/4 cup chopped fresh basil; 1/2 teaspoon salt for water

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Prep Time: 10 minutes

Cook Time: 15 minutes

Total: 25 minutes

Servings: 4

Cost: $10.88 /serving

Author : Shawn Williams

gnocchi recipes creamy gnocchi pasta

Ingredients

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Instructions

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Step 1

Bring a large pot of salted water to a boil. Add gnocchi and boil for 3-4 minutes or until gnocchi float to the surface.

Step 2

Meanwhile, combine marinara, garlic, chopped basil, Parmesan cheese, and white wine in a 12 inch skillet. Stir and bring to a gentle simmer.

Step 3

Add cream and strained gnocchi to the skillet with the marinara. Mix until cream is fully combined and gnocchi evenly distributed. Top with baby mozzarella and place in the oven on high broil until cheese fully melts, about 3-4 minutes. Serve immediately!