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Export 5 ingredients for grocery delivery
Step 1
In a clean bowl, mix the dry ingredients: protein powder, coconut flour and sugar of choice (I used monk fruit sweetener).
Step 2
Next, mix in the strained Greek yogurt and peanut butter, using your hands to knead and get the dough to combine together.
Step 3
Add more coconut flour if the dough is too soft, add a Tablespoon or more of Greek yogurt if the dough is too thick
Step 4
Shape dough into a rectangular mound, then wrap in plastic wrap or an airtight container, and let the dough set in the freezer for at least 30 minutes.
Step 5
Slice into 6 bars. Keep the bars in the freezer until the next step.
Step 6
Melt chocolate chips in the microwave in 20 second bursts until melted, stirring in between
Step 7
Dip the protein bars into the melted chocolate and then set it aside on a clean parchment paper. Drizzle with more chocolate if desired.
Step 8
Let the chocolate set before enjoying