Simple Herb and Garlic Roasted Turkey Breast

Name: Simple Herb and Garlic Roasted Turkey Breast
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Ingredients: 3 pound turkey breast (bone in, skin on); 2 cloves garlic (minced); 1 teaspoon dried thyme; 1 teaspoon dried rosemary; 1 teaspoon dried sage leaves; 1 teaspoon salt; ½ teaspoon ground black pepper; 2 tablespoons extra virgin olive oil

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Prep Time: 5 minutes

Cook Time: 45 minutes

Total: 50 minutes

Servings: 8

Cost: $5.09 /serving

Author : Marcie

roast turkey breast

Simple Herb and Garlic Roasted Turkey Breast

Ingredients

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Instructions

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Step 1

Preheat the oven to 350 degrees. Rinse the turkey and pat it dry.

Step 2

Combine the garlic, herbs, salt, pepper, and olive oil in a small bowl. Rub the mixture all over the turkey, top to bottom, and underneath the skin. Place in a roasting pan or a rimmed baking sheet. No rack required.

Step 3

Roast at 350 degrees for 45 minutes to one hour, or until an instant read thermometer inserted into the thickest part of the breast, without touching bone, reaches 165 degrees.

Step 4

Cover the turkey with foil and allow it to rest for at least 10 minutes. Carve and serve!