Simple Lemon Margarita

Name: Simple Lemon Margarita
Prep time: 5 min
Total time: 5 min
Ingredients: 3 tablespoons (1 1/2 ounces) tequila; 2 tablespoons (1 ounce) Cointreau; 1 1/2 tablespoons (3/4 ounce) fresh lemon juice; Kosher salt or flaky sea salt, for the rim; For the garnish: lemon wedge

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 1

Author : Sonja Overhiser

lemon margarita

Ingredients

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3 tablespoons (1 1/2 ounces) tequila2 tablespoons (1 ounce) Cointreau1 1/2 tablespoons (3/4 ounce) fresh lemon juiceKosher salt or flaky sea salt, for the rimFor the garnish: lemon wedge

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Instructions

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Step 1

Cut a notch in a lemon wedge, then run the lemon around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use our Margarita Salt).

Step 2

Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold.

Step 3

Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve.