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simple rhubarb compote

4.4

(58)

www.abeautifulplate.com
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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 1

Cost: $21.58 /serving

Ingredients

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Instructions

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Step 1

Combine all ingredients (excluding vanilla) in large sauce pot.

Step 2

Heat to medium-high and stir occasionally until rhubarb begins to break down completely.

Step 3

Remove from heat, stir in vanilla bean paste (or extract), and allow to cool to room temperature. Refrigerate and use as desired.

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