Simple Syrup
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Prep Time: 1 minutes
Cook Time: 2 minutes
Total: 3 minutes
Servings: 2
Author : Amanda Rettke
Ingredients
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Instructions
Step 1
Pour sugar into a medium saucepan and then immediately add water.
Step 2
Bring to a boil and stir until all sugar has dissolved. (1-2 minutes)
Step 3
Allow cooling then place in an airtight container. Store in the refrigerator for up to 2 weeks.
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