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simple syrup

5.0

(3)

www.justonecookbook.com
Your Recipes

Cook Time: 5 minutes

Total: 5 minutes

Servings: 1

Ingredients

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Instructions

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Step 1

Gather all the ingredients.

Step 2

Place ½ cup water and ½ cup sugar (equal parts) in a saucepan. Heat over medium and whisk until the sugar dissolves completely.

Step 3

Remove from the heat and let cool completely. Transfer it to an airtight container.

Step 4

Keep the simple syrup in an airtight container and store it in the refrigerator for up to a month.