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Export 13 ingredients for grocery delivery
Step 1
Heat the oil in a skillet over medium heat. Add the onion, garlic & dry seasonings and cook down for 3 minutes, stirring frequently.
Step 2
Pour in the couscous, broth, tomatoes & chickpeas and stir to combine. Bring to a boil, cover, lower heat and simmer for 20 minutes.
Step 3
Remove the lid and stir to fluff. Add the lemon juice & basil and stir to combine. Taste to to see if it needs salt.
Step 4
Serve hot and top with feta & fresh basil.
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