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simple vegan bechamel sauce

5.0

(7)

www.thissavoryvegan.com
Your Recipes

Cook Time: 10 minutes

Total: 10 minutes

Servings: 2

Cost: $11.87 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Melt butter in a sauce pan over medium heat. Add flour and whisk until thickened and bubbling, but not browned (approx. 2 minutes).

Step 2

Pour warm milk in the pan and continue to whisk until sauce is thickened (approx. 3 minutes).

Step 3

Add salt, pepper and nutmeg to the pan and stir to combine.

Step 4

Use immediately.*