Single Serving Giant Chocolate Chip Cookie

Name: Single Serving Giant Chocolate Chip Cookie
Prep time: 6 min
Cook time: 12 min
Total time: 18 min
Ingredients: 6 tbsp all purpose flour (45 grams); 1/8 tsp baking soda; 1/8 tsp salt; 2 tbsp butter (melted and cooled); 3 tbsp brown sugar; 1 tbsp sugar; 1/4 large egg (2 1/4 teaspoons lightly beaten egg, about 13-14 grams); 1/4 tsp vanilla; 1/4-1/2 cup chopped semi sweet dark chocolate (about 2 ounces)

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Prep Time: 6 minutes

Cook Time: 12 minutes

Total: 18 minutes

Servings: 1

Author : Stephanie

cookies small batch

Single Serving Giant Chocolate Chip Cookie

Ingredients

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6 tbsp all purpose flour (45 grams)1/8 tsp baking soda1/8 tsp salt2 tbsp butter (melted and cooled)3 tbsp brown sugar1 tbsp sugar1/4 large egg (2 1/4 teaspoons lightly beaten egg, about 13-14 grams)1/4 tsp vanilla1/4-1/2 cup chopped semi sweet dark chocolate (about 2 ounces)

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Instructions

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Step 1

Heat the oven to 350°F. Line a small baking sheet with parchment paper and set aside.

Step 2

In a small bowl, mix together the flour, baking soda, and salt.

Step 3

In a medium bowl, mix together the butter and sugars. Add the egg and vanilla and mix well.

Step 4

Fold in the flour mix into the butter mix until no dry spots remain. Fold in the chocolate chunks.

Step 5

Form the dough into a large ball and place on the baking sheet.

Step 6

Bake for 8 minutes, then remove from the oven and tap the tray on the counter 3-4 times to deflate. Return to the oven and continue to bake until golden brown, 3-4 minutes more. Let cool slightly before enjoying!