Single Serving Healthier Chocolate Chip Muffin

Name: Single Serving Healthier Chocolate Chip Muffin
Prep time: 5 min
Cook time: 17 min
Total time: 30 min
Ingredients: 3 Tablespoons white whole wheat flour or all-purpose flour (spoon & leveled); 1/4 teaspoon baking powder; dash of salt; 1 and 1/2 Tablespoons semi-sweet chocolate chips; 1/2 teaspoon pure vanilla extract; 1 Tablespoon unsalted butter or coconut oil, melted; 1 Tablespoon + 1 teaspoon milk; 1 Tablespoon granulated sugar

5.0

(4)

sallysbakingaddiction.com

Your recipes

Prep Time: 5 minutes

Cook Time: 17 minutes

Total: 30 minutes

Servings: 1

Author : Sally

single serve muffin

Single Serving Healthier Chocolate Chip Muffin

Ingredients

Remove All · Remove Spices · Remove Staples

3 Tablespoons white whole wheat flour or all-purpose flour (spoon & leveled)1/4 teaspoon baking powderdash of salt1 and 1/2 Tablespoons semi-sweet chocolate chips1/2 teaspoon pure vanilla extract1 Tablespoon unsalted butter or coconut oil, melted1 Tablespoon + 1 teaspoon milk1 Tablespoon granulated sugar

Export 5 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 350°F (177°C). Line muffin tray with 1 liner. Set aside.

Step 2

Mix flour, baking powder, salt, and chocolate chips together in a small bowl. Add vanilla, melted butter, milk, and sugar. Mix everything together until just combined. DO NOT overmix.

Step 3

Pour batter into prepared muffin liner. Bake for 17 minutes or until a toothpick inserted in the center comes out clean.