5.0
(14)
Your folders
Your folders
Export 11 ingredients for grocery delivery
Step 1
Heat the olive oil in a large pan over medium high heat. Add in the chicken breasts and season them with the Italian seasoning, garlic and salt.
Step 2
Brown the chicken in the pan on medium high heat and until the cook is cooked through (approximately 5-6 minutes per side).
Step 3
Remove the chicken to a pan and let it sit for 5 minutes.
Step 4
While the chicken is resting, combine the brown sugar and balsamic vinegar together in a small sauce pan. Bring to a boil. Then reduce the heat to low and allow to simmer for 5-8 minutes or until the mixture has thickened and the amount of balsamic has been reduce to approximately 1/2 of the original amount.
Step 5
In a separate bowl combine the tomatoes, red onion, basil, olive oil, garlic powder and salt.
Step 6
Then top each chicken breast with the tomato mixture and drizzle with the balsamic glaze.
Step 7
Serve immediately and enjoy!
Your folders
sallysbakingaddiction.com
5.0
(6)
25 minutes
Your folders
recipes.getdrop.com
4.5
(4)
15 minutes
Your folders
iheartnaptime.net
5.0
(23)
15 minutes
Your folders
thekitchn.com
Your folders
insanelygoodrecipes.com
5.0
(1)
25 minutes
Your folders
purewow.com
2.9
(1.2k)
25 minutes
Your folders
thatlowcarblife.com
4.4
(359)
30 minutes
Your folders
tasteofhome.com
4.7
(112)
30 minutes
Your folders
bunsinmyoven.com
5.0
(1)
30 minutes
Your folders
jocooks.com
4.8
(46)
10 minutes
Your folders
littlesunnykitchen.com
5.0
(5)
12 minutes
Your folders
littlesunnykitchen.com
Your folders
tasteofhome.com
25 minutes
Your folders
iowagirleats.com
5.0
(10)
Your folders
twopinkpeonies.com
5.0
(15)
360 minutes
Your folders
bowl-me-over.com
5.0
(2)
25 minutes
Your folders
skinnytaste.com
4.9
(50)
10 minutes
Your folders
skinnytaste.com
Your folders
bigoven.com
5.0
(2)
15 minutes