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Export 6 ingredients for grocery delivery
Step 1
Preheat oven to 350°
Step 2
In a large bowl, using a wooden spoon, combine melted butter and both sugars. Stir until there are no lumps.
Step 3
Add in vanilla, egg and yolk. Stir until mixture is smooth and egg is fully incorporated.
Step 4
Stir in flour, baking soda and salt until incorporated.
Step 5
Fold in chocolate chips.
Step 6
Spread evenly in a 10″ cast iron skillet.
Step 7
Bake 15-20 minutes until edges start to golden. Don’t overcook. The center will appear slightly loose.
Step 8
Let cool 10 minutes on wire rack and scoop onto plates or bowls.
Step 9
Serve with vanilla ice cream.
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