Skillet Cornbread Recipe

Step 1

Preheat oven to 400 degrees & with 10" iron skillet inside

Step 2

Combine honey, egg, buttermilk & melted butter in a large bowl.

Step 3

Whisk in cornmeal, flour, baking powder, baking soda & salt until combined - avoid overmixing

Step 4

Carefully remove hot skillet from oven & pour batter in

Step 5

Return batter-filled skillet to oven & bake 20 min. or until the edges are golden brown (use the toothpick test in center)

Step 6

Allow to cool slightly before serving - top with butter & additional honey