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Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 400°F. Place the butter into a 9-inch cast iron skillet and into the oven while it preheats, to melt. [Alternative: Use an 9 x 9 heavy metal baking or pie pan]
Step 2
In a medium mixing bowl, sift together the flour, cornmeal, baking powder and salt. In a separate bowl, whisk together the buttermilk, eggs, honey and oil.
Step 3
Add the wet ingredients to the dry mixing just until combined.
Step 4
Swirl the melted butter to coat the sides and bottom of the skillet, then pour the batter into the cast iron skillet.
Step 5
Place into the oven. Bake for 22-25 minutes or until golden and a toothpick inserted into the center comes back clean.
Step 6
Serve with a pat of butter and a drizzle of honey.
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