Skillet Pork Chops in Pineapple-Soy Sauce

Name: Skillet Pork Chops in Pineapple-Soy Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 6 boneless pork loin chops (5 ounces each); 1/2 teaspoon salt; 1/2 teaspoon pepper; 3 tablespoons olive oil; 2 shallots, minced; 1 cup pineapple preserves; 1/4 cup soy sauce; 1 tablespoon Dijon mustard; 1 bunch green onions, thinly sliced

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total: 30 minutes

Servings: 6

Author : Taste of Home

Skillet Pork Chops in Pineapple-Soy Sauce

Ingredients

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Instructions

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Season pork chops with salt and pepper. In a large nonstick skillet, heat olive oil over medium heat. Cook pork chops until a thermometer reads 145°, 6-8 minutes on each side; remove from pan, reserving drippings., In same pan, saute shallots in drippings until lightly browned. Whisk together pineapple preserves, soy sauce and Dijon; add to pan. Bring to a boil. Reduce heat; simmer, until thickened slightly, about 5 minutes., Add chops back to pan, turning to coat. Sprinkle with sliced green onions.