Skillet Scalloped Corn
4.5
(20)
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Total: 15 minutes
Servings: 2
Cost: $15.03 /serving
Author : Better Homes & Gardens
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
For topping, in a 10-inch skillet melt butter over medium heat. Add 2 tablespoons of the crushed crackers to the skillet. Cook and stir until light brown. Remove topping; set aside.
Step 2
In same skillet combine remaining crushed crackers, corn, cheese, milk, onion powder, and pepper. Cook, stirring frequently, until cheese melts. Transfer to a serving dish; sprinkle with topping. Makes 4 servings.