Step 1

Preheat the oven to 350°F. Lightly spray a 9x13 baking dish and set it aside.

Step 2

Using a 4 to 5 quart heavy-bottomed stockpot, brown the ground beef and diced onion on medium-high heat. Drain any excess grease then return the browned ground beef and onions to the stockpot.

Step 3

Add the 2 cans of Manwich sauce, the cooked bowtie noodles, and the shredded Velveeta. Stir the ingredients until well combined.

Step 4

Pour the Manwich casserole into the prepared 9x13 baking dish.

Step 5

Evenly sprinkle the 8-ounce package of shredded Colby-jack on top of the casserole.

Step 6

Bake for 25 minutes.