Step 1

Add first 3 ingredients to a large zipper bag. Squish to mix well.

Step 2

Drain liquid from thawed spinach.

Step 3

In a bowl with a lid, beat the eggs, add salt and pepper, then mix in spinach, and mozzarella.

Step 4

Spread turkey mixture into bottom of slow cooker. Add the spinach, egg and cheese mixture on top. Cook on low for 6-8 hours.

Step 5

Cook mixed vegetables according to package directions. Season with salt and pepper and butter.