Step 1

In a large skillet set to medium-high heat, brown the ground beef and crumble. Season with salt, pepper, and garlic powder. Drain and discard the grease.

Step 2

In oval slow cooker start by spreading the refried beans on the bottom. Sprinkle over the beef evenly.

Step 3

Then layer the next items. Next sour cream, next salsa, next cheese, and then jalapeno. Wait to add the green onion until the end.

Step 4

Cover, and cook on HIGH for 2 hours.

Step 5

Blot with a paper towel if the salsa has caused some liquid on the top. Add the chopped green onions when you're ready to serve the dip.

Step 6

Serve and enjoy!