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Export 3 ingredients for grocery delivery
Step 1
Place the finely chopped apples in a slow cooker.
Step 2
In a medium bowl, mix the cinnamon, cloves, salt, and sugar.
Step 3
Pour the mixture into the slow cooker. Mix well with apples.
Step 4
Cover everything and cook on high for an hour.
Step 5
Reduce the heat to low and allow the mixture to cook for 9 to 11 hours.
Step 6
Stir the mixture occasionally until it's dark brown and thick.
Step 7
Uncover and continue to cook on low for an hour.
Step 8
Continue stirring using a whisk to enhance smoothness.
Step 9
Spoon the mixture to check for doneness.
Step 10
Once cooked, transfer the apple butter to a sterile jar, cover, then store in the fridge or freezer.
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