Step 1

Peel and cut the apples using an apple corer.

Step 2

In a medium sized bowl, add the sliced apples, lemon juice and sugar, and stir.

Step 3

Add the apple mixture to the slow cooker bowl, pour over the water and cook on HIGH for 3-4 hours or on LOW for 8 hours or until the apples are very soft.

Step 4

Use a spoon, whisk or potato masher to break up the apples, it won't take much effort at all!

Step 5

Serve warm or chill and enjoy!