Slow-Cooker Asian Short Ribs
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Prep Time: 15 minutes
Cook Time: 6 hours
Total: 6 hours, 15 minutes
Servings: 6
Author : Taste of Home
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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In a greased 4- or 5-qt. slow cooker, whisk together the first 8 ingredients. Add short ribs and turn to coat; cook, covered, on low 6-7 hours or until meat is tender. If desired, serve with ramen noodles and optional toppings.