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Export 7 ingredients for grocery delivery
Step 1
Optional: Remove fat from the pork shoulders or pork butt. Bring meat to slow cooker.
Step 2
In a small ramekin, combine soy sauce, honey, brown sugar, sesame oil, rice wine, and hoisin sauce. Pour into slow cooker. Add garlic cloves.
Step 3
Toss meat around to coat all its surfaces with the sauce, but it does not have to be completely submerged in the sauce.
Step 4
Cook on high for 4-5 hours. Discard garlic cloves. Then use a fork to shred the pork (it should come apart easily) and then cook on high for another 30 minutes.
Step 5
Serve with rice, noodles or taco. And don't forget to add garnishes! Enjoy!
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