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Cook chopped bacon in a medium skillet over medium heat, stirring occasionally, for 7-8 minutes until almost crisp. Add onion to the pan with the bacon and cook an additional 4-5 minutes until the onion starts to soften. Remove from heat.
Transfer bacon and onion mixture to slow cooker. Add remaining ingredients and stir gently to combine.
Set slow cooker temperature to LOW and cook 4 hours, stirring a few times during cooking time.