Step 1

Cook chopped bacon in a medium skillet over medium heat, stirring occasionally, for 7-8 minutes until almost crisp. Add onion to the pan with the bacon and cook an additional 4-5 minutes until the onion starts to soften. Remove from heat.

Step 2

Transfer bacon and onion mixture to slow cooker. Add remaining ingredients and stir gently to combine.

Step 3

Set slow cooker temperature to LOW and cook 4 hours, stirring a few times during cooking time.