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slow-cooker barbecue pulled pork sandwiches

3.3

(3)

www.tasteofhome.com
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Prep Time: 15 minutes

Cook Time: 7 hours

Total: 7 hours, 15 minutes

Servings: 6

Cost: $1.00 /serving

Ingredients

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Instructions

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Place pork in a 3-qt. slow cooker. Pour Dr Pepper over top. Cover and cook on low 7-9 hours or until meat is tender., Remove meat; cool slightly. Discard cooking juices. Shred meat with 2 forks and return to slow cooker. Stir in barbecue sauce; heat through. Serve on buns.

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