Step 1

In the insert of the crockpot, whisk together beef broth, soy sauce, sesame oil, minced garlic, and brown sugar.

Step 2

Place slices of beef in the liquid and toss to coat.

Step 3

Cover with lid and cook on low heat for 4 hours.

Step 4

After 4 hours, whisk together cornstarch and water in small bowl. Pour into crock pot, add the broccoli and gently stir to combine.

Step 5

Cover with lid and cook 30 minutes to cook broccoli and thicken sauce.

Step 6

Serve with warm white rice.

Step 7

Enjoy!