Name: Slow Cooker Beef Stew
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Ingredients: 3 pounds chuck roast or other stew meat (cubed); 8 Yukon Gold potatoes (cubed); 6 medium carrots (peeled and sliced); 2 (10.5-ounce) cans golden mushroom soup; 2-3 cups water (or beef broth); 1 (2-ounce) package onion soup mix; garlic salt and pepper (to taste (optional)); chopped parsley (optional)

DELICIOUS Slow Cooker Beef Stew filled with chunks of beef, potatoes and carrots - a family favorite that is hearty, simple and great for fall.

Slow Cooker Beef Stew

chuck roast

Yukon Gold potatoes (cubed)

carrots

golden mushroom soup

water (or beef broth)

onion soup mix

garlic salt and pepper (to taste (optional))

chopped parsley (optional)

Combine all ingredients in a slow cooker.

Cook on low for approximately 6 hours, then serve. Season with garlic salt, pepper and chopped parsley, if desired.

https://content.jwplatform.com/videos/oYClJQVl.mp4

DELICIOUS Slow Cooker Beef Stew Is A Family Favorite That We’ve Enjoyed For Years!! Your Crock Pot Does All The Work – Just Add Your Stew Meat, Carrots, Potatoes, Mushroom Soup, Water, And Onion Mix!

Slow Cooker Beef Stew

Prep Time: 10 minutes

Cook Time: 360 minutes

Total: 370 minutes

Servings: 8

Ingredients

Instructions

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