Slow Cooker Black Eyed Peas

Step 1

Place the onion, bell pepper, garlic, black eyed peas, ham bone and chicken broth in a slow cooker.

Step 2

Cover and cook on HIGH for 5 hours.

Step 3

Uncover and remove one cup of the peas. Mash thoroughly then return to the pot. Add the ham, sausage, salt and pepper to the pot. Stir thoroughly.

Step 4

Cover and cook on HIGH for 1 more hour.

Step 5

Remove the ham bone. Stir in the parsley and serve with rice.