Slow Cooker Boneless Turkey Breast

Name: Slow Cooker Boneless Turkey Breast
Prep time: 5 min
Cook time: 4 h
Total time: 4 h 5 min
Ingredients: 3.5 pound boneless turkey breast; 1/4 cup butter (softened); 1 tablespoon poultry seasoning* (See note below)

www.restlesschipotle.com

Your recipes

Prep Time: 5 minutes

Cook Time: 240 minutes

Total: 245 minutes

Servings: 4

Ingredients

Remove All · Remove Spices · Remove Staples

3.5 pound boneless turkey breast1/4 cup butter (softened)1 tablespoon poultry seasoning* (See note below)

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Remove the turkey and the gravy packet (if one is included) from the plastic. Set the gravy packet aside -you can use it or not when the turkey is finished cooking.

Step 2

Leave the netting on the turkey - it holds it together during the cook time.

Step 3

Mix the softened butter with the poultry seasoning until it is well blended.

Step 4

Rub the butter mixture over the turkey on all sides. Don't worry about the netting.

Step 5

Place in the slow cooker and cook on low for 3-4 hours, or until and instant-read thermometer registers 165℉.

Step 6

Let stand 10 minutes before slicing.

Step 7

If you are using the gravy packet make according to instructions on the packet.