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slow cooker bourbon-peach baked beans

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Total: 4 hours, 15 minutes

Servings: 6.5

Cost: $16.67 /serving

Ingredients

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Instructions

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Step 1

Heat a large nonstick skillet over medium-high. Add bacon, and cook, stirring occasionally, until crisp, 4 to 5 minutes. Remove bacon from skillet.

Step 2

Coat inside of a 4-quart slow cooker with cooking spray. Add bacon, beans, and remaining ingredients. Stir well.

Step 3

Cover, and cook on LOW 4 to 6 hours. Keep covered until beans are ready to serve.

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