Slow Cooker Butternut Squash and Apples
4.8
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Prep Time: 5 minutes
Cook Time: 180 minutes
Total: 185 minutes
Servings: 8
Author : Kristin
Ingredients
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Instructions
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Step 1
Combine all the ingredients in a slow cooker.
Step 2
Cook on high for approximately 90 minutes - 2 hours, stirring occasionally and checking the squash for tenderness.
Step 3
Once the squash is just about tender, switch to warm until it is time to serve. Don't overcook or your squash will turn to mush (it will still be tasty, though!)