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Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 360 minutes
Total: 375 minutes
Servings: 8
Author : Pamela
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Instructions
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Step 1
In a skillet over medium high heat, add ground beef, onion and garlic, and cook until beef is browned. Drain fat and transfer mixture to slow cooker.
Step 2
Add cabbage, pinto beans, diced tomatoes, tomato sauce, broth, salt and pepper and stir.
Step 3
Cover and cook on LOW for 6 hours.
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