5.0
(1)
Your folders
Your folders

Export 8 ingredients for grocery delivery
Step 1
In a large bowl, whisk together lime juice, crushed garlic, orange juice, cilantro, salt, pepper, olive oil, jalapeno, and vinegar.
Step 2
Lay the flank steak in the bottom of a slow cooker. Pour sauce over steak.
Step 3
Place the lid on and cook on high for 3 to 4 hours, or on low for 6 to 8 hours.
Your folders

108 viewsslowcookergourmet.net
4.2
(239)
480 minutes
Your folders

162 viewsshowmetheyummy.com
5.0
(174)
360 minutes
Your folders
24 viewsshowmetheyummy.com
Your folders

415 viewsthecookwaregeek.com
4.5
(31)
360 minutes
Your folders

134 viewsfabulesslyfrugal.com
5.0
(1)
480 minutes
Your folders

403 viewsgimmesomeoven.com
4.8
(8)
12 minutes
Your folders

679 viewsrecipegirl.com
6 minutes
Your folders

312 viewsbonappetit.com
5.0
(9)
Your folders
237 viewsthekitchn.com
5.0
(1)
Your folders

273 viewsthinlicious.com
5 minutes
Your folders

245 viewsjessicagavin.com
4.9
(28)
10 minutes
Your folders
103 viewsjessicagavin.com
Your folders

221 viewsyellowblissroad.com
5.0
(1)
15 minutes
Your folders

189 viewscookingclassy.com
5.0
(2)
10 minutes
Your folders
/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2007__05__carne-asada-horiz-a-1400-f1b982e98a6b4a459bee8949b73f1ace.jpg)
386 viewssimplyrecipes.com
Your folders

274 viewsonceuponachef.com
5.0
(53)
10 minutes
Your folders

283 viewscooking.nytimes.com
3.0
(111)
Your folders
364 viewsfoodnetwork.com
5.0
(2)
30 minutes
Your folders

307 viewsepicurious.com