Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
Chop chicken into bite sized pieces and place into slow cooker along with cashews
Step 2
Whisk together soy sauce, vinegar, chili garlic sauce, honey and ginger and pour over chicken
Step 3
Whisk together tapioca flour with 2 tablespoon water until smooth and mix into slow cooker ingredients
Step 4
Cover and cook on high for 3 hours or low for 6 hours
Step 5
Serve over rice or as desired
Your folders

301 viewsskinnyms.com
2 hours, 30 minutes
Your folders

620 viewstherecipecritic.com
4.6
(5)
Your folders

178 viewscarlsbadcravings.com
180 minutes
Your folders
61 viewscarlsbadcravings.com
Your folders

209 viewsaflavorjournal.com
5.0
(11)
480 minutes
Your folders

271 viewslecremedelacrumb.com
4.7
(3)
240 minutes
Your folders
207 viewsthekitchn.com
4.7
(3)
Your folders

322 viewsallrecipes.com
3.9
(433)
Your folders

648 viewsthebutcherswife.blog
150 minutes
Your folders

226 viewstaste.com.au
3.4
(16)
205 minutes
Your folders

173 viewsmidliferambler.com
5.0
(2)
6 hours
Your folders

270 viewswomensweeklyfood.com.au
55 minutes
Your folders

268 viewsmrfood.com
5.0
(4)
15 minutes
Your folders

221 viewstasteofhome.com
30 minutes
Your folders

198 viewstasteofhome.com
4.0
(4)
3 hours
Your folders

233 viewsonedishkitchen.com
4.8
(19)
15 minutes
Your folders

313 viewsonedishkitchen.com
4.9
(15)
240 minutes
Your folders

344 viewscullyskitchen.com
Your folders

382 viewsbakingmischief.com
5.0
(1)