Slow-Cooker Cheesy Ham au Gratin

Name: Slow-Cooker Cheesy Ham au Gratin
Prep time: 10 min
Total time: 8 min
Ingredients: 3 cups milk; 1 can (10 3/4 oz) condensed Cheddar cheese soup; 2 boxes (5 oz each) Betty Crocker™ cheesy scalloped potatoes with skin-on potatoes; 2 cups diced cooked ham; 2 cans (11 oz each) whole kernel corn, red and green peppers, drained; 2 cups boiling water

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Prep Time: 10 minutes

Total: 8 hours, 10 minutes

Servings: 10

Author : Betty Crocker Kitchens

Ingredients

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3 cups milk1 can (10 3/4 oz) condensed Cheddar cheese soup2 boxes (5 oz each) Betty Crocker™ cheesy scalloped potatoes with skin-on potatoes2 cups diced cooked ham2 cans (11 oz each) whole kernel corn, red and green peppers, drained2 cups boiling water

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Instructions

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Step 1

Spray 3 1/2 to 4-quart slow cooker with nonstick cooking spray. In large bowl, combine milk, soup and contents of seasoning packets from potatoes; blend well. Add potatoes, ham and corn; mix well. Pour mixture into sprayed slow cooker. Pour boiling water over potato mixture; stir to mix.

Step 2

Cover; cook on low setting for 7 to 8 hours.