Step 1

Place chicken breast, soup, broth, water, salt, garlic powder, pepper, and onion in crockpot (everything except your biscuits)

Step 2

Cover and Cook on low six to seven hours

Step 3

One hour before dinner time, add quartered biscuits to crockpot. Gently stir in biscuits so that they're covered. (I used 1 and 1/2 of the two small cans of biscuits - enough to fill up to the top of my crockpot... you can use any leftover biscuits to bake and enjoy with your meal!)

Step 4

Cover and Cook an additional hour on low

Step 5

Enjoy!