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Export 12 ingredients for grocery delivery
Step 1
Place the chicken breasts, onions, peppers, corn, tomatoes and chipotle peppers in the bottom of the slow cooker.
Step 2
Add in the garlic, chili pepper, salt, pepper and chicken broth. Stir to combine all the ingredients.
Step 3
Cover and cook on low for 6-7 hours or cook on high for 4-5 hours.
Step 4
Once the soup is done cooking remove the chicken and shred it into bite size pieces. Return shredded chicken back into the slow cooker and stir.
Step 5
Serve warm garnished with shredded cheese, scallions and tortilla chips if desired.
Step 6
Store leftovers refrigerated in an air tight container.
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