Step 1

Add chicken breasts, onions, celery, carrots, garlic, bouillon cubes, and tumeric if using, to slow cooker.

Step 2

Pour chicken broth over ingredients and cook on high for 3-4 hours or on low for 6-8 hours until chicken is cooked through.

Step 3

Remove chicken from broth. Using two forks, shred the chicken then add back into the broth.

Step 4

Next add egg noodles and parsley if using and cook for an additional 10-15 minutes or until noodles are tender then serve.