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4.2
(227)
Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 270 minutes
Total: 280 minutes
Servings: 6
Cost: $5.65 /serving
Author : Heidi
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Mix the curry paste, coconut milk, chicken stock, fish sauce, brown sugar and peanut butter in a 4-1/2 to 6-quart slow-cooker bowl. Then, place the chicken breast, red bell pepper, onion and ginger in the slow cooker.
Step 2
Cover and cook on high for 4 hours.
Step 3
Add in the peas and cook for 30 minutes longer.
Step 4
Stir in lime juice and serve with cilantro and white rice.
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