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Export 10 ingredients for grocery delivery
Step 1
Add all of the ingredients (through the thyme) to the slow cooker. Cover and cook on high for 4 hours or low for 8 hours.
Step 2
Remove the lid and scoop out the thyme stems. Add the pasta, stir, cover and cook on LOW for 30 more minutes.
Step 3
Give it a stir, taste and adjust the seasonings as needed. Serve hot with more thyme sprinkled on top.