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Export 3 ingredients for grocery delivery
Step 1
Pour into slow cooker water and vinegar,
Step 2
peel and cut onion into quarters, add to slow cooker,.
Step 3
sprinkle in brown sugar,.
Step 4
place meat into slow cooker,
Step 5
cover, set to low and leave for seven hours.
Step 6
Let stand for ten minutes before slicing, meat is so succulent.
Step 7
Top meat with mustard pickles, chutney or relish.
Step 8
Serve with your favourite vegetables, its such a quick and easy meal but so yummy, enjoy!