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Export 13 ingredients for grocery delivery
Step 1
Place the onion, pepper, and garlic in a 6-quart slow cooker.
Step 2
Place the chicken pieces over the vegetables.
Step 3
Whisk the curry powder, cinnamon, ginger, thyme, brown sugar, and chicken broth together.
Step 4
Pour the broth mixture over the chicken.
Step 5
Cover and cook on high for 1 hour.
Step 6
Add the raisins and tomatoes.
Step 7
Reduce the heat to low and cook until the chicken reaches 165 degrees F when tested with a meat thermometer, about 2.5 hours.
Step 8
Serve over the rice and garnish with parsley.
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