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slow cooker creamy french onion steak recipe

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Prep Time: 15 minutes

Cook Time: 240 minutes

Total: 255 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Place onions and garlic in the bowl of a slow cooker. Cut rump steak into large pieces. Season well with salt and pepper. Melt butter with oil in a large nonstick frypan over medium heat. Brown steak for 1-2 minutes each side, then transfer to a slow cooker. Whisk together French onion soup mix with 375ml boiling water. Stir through cream and Worcestershire sauce, then pour over steak and onions. Add thyme. Cook for 3-4 hours on high.

Step 2

Serve with potatoes or rice and steamed vegetables.

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