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slow cooker creamy lentil soup
3.0
(3)
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Recipe Saved
Prep Time: 15 minutes
Total: 7 hours
Servings: 3
Author : MyRecipes
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Coat a 5- to 6-quart slow cooker with cooking spray. Place broth and next 8 ingredients (through garlic) in slow cooker; stir well. Cover and cook on low 7 hours.
Step 2
Process chickpeas, 3/4 cup water, oil, and lemon juice in a blender until smooth. Add chickpea mixture and kale to slow cooker; stir well. Cover and cook on low 30 minutes. Stir in vinegar.
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