Step 1

Add the cream of chicken soup, milk, dry ranch seasoning, minced onion, salt, and pepper to a large bowl and mix.

Step 2

Next, cut the potatoes into quarters and add them to the slow cooker.

Step 3

Place the chicken breasts over the top of the potatoes.

Step 4

Pour the ranch mixture over the top of the chicken, top with butter and close the lid on the slow cooker.

Step 5

Set the time for seven hours and put the slow cooker on low.

Step 6

After the chicken cooks for seven hours, remove the lid, shred the chicken, stir the recipe, and serve!