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Export 10 ingredients for grocery delivery
Step 1
Prepare the IngredientsCut the beef into bite-sized chunks if not already pre-cut.
Step 2
Wash and halve the baby potatoes.
Step 3
Mix the Garlic ButterIn a small bowl, combine melted butter, minced garlic, salt, pepper, paprika, thyme, and red pepper flakes (if using).
Step 4
Layer the Ingredients in the Slow CookerAdd the beef bites and potatoes to the slow cooker.
Step 5
Pour the beef broth, Worcestershire sauce, and soy sauce over the top.
Step 6
Drizzle the garlic butter mixture evenly over everything.
Step 7
Cook the DishCover and cook on low for 6-8 hours or high for 3-4 hours until the beef is fork-tender and the potatoes are soft.
Step 8
Garnish and ServeSprinkle fresh parsley over the dish before serving.
Step 9
Serve warm with crusty bread or a side of steamed vegetables.
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