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Export 7 ingredients for grocery delivery
Step 1
Place oil and butter into skillet and heat over medium high heat.
Step 2
Pat chicken thighs with kitchen towel. Season with salt and pepper. Light dredge in flour. Shake off excess.
Step 3
Transfer chicken to hot skillet and brown on both sides.
Step 4
Into slow cooker add: onion, garlic. Place chicken on top. Pour wine over. Season with salt/pepper. Cover and cook on low on until chicken is tender (approximately 6-8 hours).
Step 5
Garnish with fresh thyme.
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